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pork Black Bigorre
Oriental dishes
2009 - This was an excellent season for riesling
It is made exclusively from our Chardonnays grown on the Côte des Blancs: Vertus
clover honey and mature pear
Castellina, Rocca Di Frassinello GRACIANO pork Black BigorreFrom the winery: The top label, le grand vin under the classification of Bordeaux, the highest expression of the Italian French project. A wine able to mix strength, intensity and elegance with delicate tannins which express its fullness. It achieved a peak right from the first harvest in 2004. A highly competitive wine, says Christian Le Sommer, enologist of Les Domaines Baron de Rothschild Lafite, who created it in tandem with Alessandro Cellai.
