Les Canardises Creme De Foie Gras with Wild Blueberry & Maple Liquor charcuterie authentic product that captures the

authentic product that captures the essence of traditional Italian craftsmanship

Once again

Crafted with fresh local carrots

full-bodied sweetness with subtle hints of fruit and caramel

Topped with a slice of smoked duck breast

Les Canardises Creme De Foie Gras with Wild Blueberry & Maple Liquor charcuterie authentic product that captures theOur mousse is exclusively made of duck and includes 60% of plain foie gras, which allows to preserve an authentic taste in addition to giving it a light and creamy texture. The addition of Quebec maple syrup and wild blueberry liquor from Saguenay lends a lightness full of finesse, an exquisite taste for those who maple fuelled! Directions and storage : Refrigerate for three hours before tasting. Temper 15 20 minutes before opening the can to make it