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Originally a chef
This has the perfect balance between bright
La Pieuse 2022 would pair well with roasted veggies and tahini dressing
Incredibly vibrant yet elegant with notes of green almond
zingy wine has a pleasant volatility that would make for an incredible aperitif
La Perdida, O Pando 2023 Grenache Originally a chefNacho Gonzalez, a trained biologist, began his journey into winemaking after inheriting his grandmothers 70 year old vines in Galicia, Spain. In an effort to preserve more of these old, regional varietals and winemaking practices, he has acquired around 32 parcels in the Larouco area. These are found at higher altitudes on a mosaic of granite and clay soils, climatically highly influenced by the Atlantic. Each step of the winemaking process works
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