Ca de Noci 'Le Rose' Bianco Frizzante Emilia 2022 Style:Sparkling For growers like Vincenzo Angileri

For growers like Vincenzo Angileri

Aged for one year on the full lees in barrel and another half year in stainless steel on its entire lees

Grapes are harvested by hand

Nikolaihof is rather famous for it's higher levels of added sulfur

Pedro Rodríguez of Adegas Guímaro embodies all of these qualities

Ca de Noci 'Le Rose' Bianco Frizzante Emilia 2022 Style:Sparkling For growers like Vincenzo AngileriPress 2 August 2023 Direct Press Selection Natural wine would not be where it is today without people willing to go against the grain back when there were few other people to provide examples. Brothers Giovanni and Alberto Masini were truly outliers back in 1993. "We have not been influenced by people but by the call of nature, which demanded respect; and by society, which demanded a revolution to react to the wine industry," Giovanni explained to me.