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Perfect for: charcuterie boards
first bottled for sale in the early 1980s
with 500 cases produced
it's polished but still full of energy
from a celebrated vintage and now deep into a graceful maturity
Chateau de Cerons, Graves White, 2023 CHAMPAGNECOUNT Perfect for: charcuterie boardsTucked into Bordeaux's tiny Crons appellation, Chteau de Crons has been run since 2012 by Xavier and Caroline Perromat, who farm limestone rich slopes that lean toward an elegant, mineral style of Graves. This dry white is the everyday star mostly Smillon with Sauvignon Blanc, fermented in stainless to keep it bright and fresh. Expect lemon, white flowers and a gentle smoky saline lift, with energetic texture and a long, clean finish. A serious, food
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